Kagoshima A5 Wagyu Steak Strips
- Top Rated - Japanese A5 Wagyu
- Orders ship on Tuesdays & Thursdays.
These thin strips of Japanese A5 Wagyu are a chef’s secret weapon in the kitchen and a quick way to elevate your entertaining. Wagyu steak strips cook quickly and you can expect the same marbled texture and melt-in-your-mouth flavor Wagyu is known for but with an even quicker cook time. Serve it in the traditional “Japanese fondue style’ called Shabu Shabu. The name means “swish swish” to explain the quick cooking method of using long forks to swish the thin beef in hot broth at the table with rice, sauces like ponzu and sesame-flavored goma dare, and vegetables as accompaniments. You can also whip up gourmet sliders and cheesesteak sandwiches with these amazing cuts or skewer strips for an easy appetizer. And for a next-level lunch, top off a salad, noodle, or grain bowl with these quick cooking Wagyu strips.