We ship orders on Tuesday and Thursdays. All orders that ship on Tuesdays must be placed by Monday at Noon EST. All orders that ship on Thursdays must be placed by Wednesday at Noon EST. Some holiday shipping days may vary.
We recommend preparing your Wagyu in a heavy bottomed sauté pan on the stovetop. Due to the high fat content Please DO NOT grill/cook Wagyu over an open fire, such as a propane or charcoal grill. First, take defrosted Wagyu out of refrigerator 15 minutes prior to cooking. Season with salt & cracked black pepper. Heat pan over medium high heat. No need to add any fat or oil. Sear for 1 to 2 minutes on all sides. Remove Wagyu from the pan. Allow it to rest for 5 minutes before slicing and enjoying. NOTE: Do not defrost Wagyu at room temperature, in water or microwave.
Wagyu With Care
Real A5 Wagyu comes from one place and one place only: Japan. To ensure ours is born, raised, and shipped from the Kagoshima prefecture and the supply chain’s accuracy, our chefs can trace the product from birth to the final store location assuring the quality of the meat your buy.
Our products are flash frozen upon cultivation and are kept that way until you are ready to enjoy these premium offerings.
We ship orders on Tuesday and Thursdays. All orders that ship on Tuesdays must be placed by Monday at Noon EST. All orders that ship on Thursdays must be placed by Wednesday at Noon EST.