Japanese A5 Wagyu Beef

Highly-marbled, sweet, and buttery our A5 wagyu beef is sourced from Kagoshima Farms in Japan and is rich in taste and free from hormones. Less than 1% of Japanese Wagyu produced holds an A5 Grade. Try the difference and see why wagyu lovers prefer A5! New to Wagyu? Learn more here. 
Japanese Wagyu
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Kagoshima A5 Wagyu New York Strip Steak
Kagoshima A5 Wagyu New York Strip Steak
from $58.85
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Kagoshima A5 Wagyu Filet Mignon
Kagoshima A5 Wagyu Filet Mignon
from $84.53
Japanese Wagyu
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Kagoshima A5 Wagyu Ribeye Steak
Kagoshima A5 Wagyu Ribeye Steak
$165.85
Japanese A5
Highest Quality

Our Japanese A5 Wagyu is the top quality ranking wagyu steak you can buy. Less than 1% of Japanese Wagyu produced holds the premium A5 Grade. Learn more about our wagyu quality.

Why A5?
Authentic
Certified Japanese A5

The “Universal Wagyu Mark” is a seal that proves the beef was produced in Japan. This mark helps differentiate authentic Japanese Wagyu from Wagyu produced elsewhere, such as the US or Australia. When purchasing A5 Japanese Wagyu, be sure to look for the Universal Wagyu Mark to ensure you are getting authentic Japanese Wagyu.