Collection: Japanese A5 Wagyu Beef & American Wagyu Beef

Highly-marbled, sweet, and buttery our A5 wagyu beef is sourced from Kagoshima Farms in Japan and is rich in taste and free from hormones. Less than 1% of Japanese Wagyu produced holds an A5 Grade. Try the difference and see why wagyu lovers prefer A5!

Intentionally Sourced

Our Promise

We curate our growing menu of proteins & more from trusted farms and partners, because every great meal starts with impeccable ingredients.

“It was the most delicious melt in your mouth steak I ever had in my life.”

— John S. | A5 Ribeye
“Customer service was top notch and instructions included made for an amazing experience.”

— Joe D. | A5 Wagyu Welcome
“Delicious! Tender! Will definitely purchase again.”

— Beverly S. | Bacon Wrapped Filet
“Hands down the best ever purchased from online seafood purveyors.”

— Patrick K. | South African Lobster Tails
“The best steak I’ve ever eaten! It melted like butter in my mouth.”

— David W. | A5 NY Strip
“Great tasting burgers.”

— Carl K. | American Wagyu

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Collection: Japanese A5 Wagyu Beef & American Wagyu Beef

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Our Promise

“It was the most delicious melt in your mouth steak I ever had in my life.”

“Customer service was top notch and instructions included made for an amazing experience.”

“Delicious! Tender! Will definitely purchase again.”

“Hands down the best ever purchased from online seafood purveyors.”

“The best steak I’ve ever eaten! It melted like butter in my mouth.”

“Great tasting burgers.”