Welcome to The Seasoned Carte!
Welcome to Seasoned Basics, The Seasoned Carte’s blog! We’re delighted to have you join our community of food and hospitality enthusiasts, new and seaso...
The Seasoned Dish
Exploring the world of premium meat & seafood.
About our A5 Wagyu and Premium Seafood
At The Seasoned Carte, we embrace global cuisine. Our main specialties are steak and seafood, which have each developed a loyal following among our cu...
New to the Sustainable Seafood Team
New Sustainable Seafood Products
We’re excited to add two sustainable seafood products to our assortment. Introducing cobia, a premium whitefish, and our...
Recent Posts
How To Cook Sockeye Salmon
Sockeye salmon is among the most sought-after wild salmon species in the Northern Pacific ocean. You can make an unforgettable, delicious sockeye salmon ...
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Summer Shrimp “Bahn mi” Rolls
Serves: 6 | Prep time: 10 minutes | Cook time: 5 minutes
24 hours before you’ve decided to enjoy your shrimp, remove from freezer and place in your refr...
15 min cooktime
Grilled Cowboy Pork Roast
Serves: 4 | Prep time: 20 minutes | Cook time: 1 hour 15 minutes
24-48 hours before you’ve decided to enjoy your petite pork roast, remove from freezer ...
1 hour 15 min cook time
Grilled Salmon Skewers Chimichurri
Serves: 4 (20 Skewers) | Prep Time: 15 Minutes | Cook Time: 12 - 15 Minutes
24 hours before you’ve decided to enjoy your salmon, remove from freez...
15 min cooktime
Premium and Unique Burger & Hot Dog Toppings Worthy of Wagyu Beef
Wagyu Burgers & Hot Dogs - The Next Level
Our new Wagyu Hamburgers and Wagyu Hot Dogs are truly the best burgers and dogs I’ve had- full flavored an...
3 min read
Thrill of the Grill
I recently purchased a new grill. It’s a beauty—one side propane (I have 3 kids and my wife and I both work full time, so most nights a quick dinner...
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Grading Wagyu - Why does it matter and what does it mean?
Craving Wagyu?
Has the tender, buttery texture of Wagyu beef been on your mind lately? The kind that simply just melts in your mouth, explodes wit...
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Understanding Japanese A5 Wagyu Beef Marbling
Sometimes it’s hard to imagine beef so good that it melts in your mouth the instant you start eating it. It’s a steak that will be the most tender,...
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